meat cannery

meat cannery
мясоконсервный завод

Англо-русский словарь по пищевой промышленности. 2013.

Игры ⚽ Поможем решить контрольную работу

Смотреть что такое "meat cannery" в других словарях:

  • Cannery — Can ner*y, n. A place where the business of canning fruit, meat, etc., is carried on. [U. S.] [1913 Webster] …   The Collaborative International Dictionary of English

  • cannery — /kan euh ree/, n., pl. canneries. a factory where foodstuffs, as meat, fish, or fruit are canned. [1865 70, Amer.; CAN2 + ERY] * * * …   Universalium

  • cannery — can•ner•y [[t]ˈkæn ə ri[/t]] n. pl. ner•ies a factory where foodstuffs, as meat, fish, or fruit, are canned • Etymology: 1865–70, amer …   From formal English to slang

  • cannery — /ˈkænəri / (say kanuhree) noun (plural canneries) a place where meat, fish, fruit, etc., are canned …  

  • Vila — /vee leuh/, n. a seaport in and the capital of Vanuatu. 14,000. * * * ▪ Vanuatu also called  Port vila,        capital and largest town of the republic of Vanuatu, southwestern Pacific Ocean. Located on Mele Bay on the southwest coast of Éfaté,… …   Universalium

  • Maritime history of California — History of California This article is part of a series Timeline …   Wikipedia

  • Crescent Porter Hale — (1872–1937) was an American industrialist who was involved in the canned salmon industry in Bristol Bay, Alaska throughout his adult life. Contents 1 Early life 2 North Alaska Salmon Company 3 1936 fire …   Wikipedia

  • Tintin in America — Graphicnovelbox| englishtitle=Tintin in America foreigntitle=Tintin en Amérique caption=Cover of the English edition publisher=Le Petit Vingtième date=1932 series= The Adventures of Tintin (Les aventures de Tintin) origlanguage=French… …   Wikipedia

  • John West (captain) — For other people named John West, see John West. Born August 27, 1809( 1809 08 27) Linlithgow, Scotland Died March 21, 1888 …   Wikipedia

  • Hell's Kitchen (U.S. season 6) — Contents 1 Chefs 2 Contestant progress 3 Episode guide 3.1 …   Wikipedia

  • food preservation — Any method by which food is protected against spoilage by oxidation, bacteria, molds, and microorganisms. Traditional methods include dehydration, smoking, salting, controlled fermentation (including pickling), and candying; certain spices have… …   Universalium


Поделиться ссылкой на выделенное

Прямая ссылка:
Нажмите правой клавишей мыши и выберите «Копировать ссылку»